The weather was so nice that the house mouse actually went outside to play basketball! But, bummer, he got out there and Dad made him pick up some rocks first. He wasn't happy until he saw the camera. That cheered him up. Then he got some basketball in with Wade who came to ride his dirt bike.
Monday, March 15, 2010
The House Mouse Leaves the House
The weather was so nice that the house mouse actually went outside to play basketball! But, bummer, he got out there and Dad made him pick up some rocks first. He wasn't happy until he saw the camera. That cheered him up. Then he got some basketball in with Wade who came to ride his dirt bike.
Sunday, March 14, 2010
Bonding with Grandpa and Grandma
Thursday, March 11, 2010
Say What?!
Jeanie: Who would want to look at pictures of bread?!!!
Me: I'm taking a tip from Sharyn's blog. I'm going to start taking a picture a week of everyday stuff. Since home made bread is a part of our life right now, I'm recording it so that when I'm 50 years old I can look back and remember when I always use to make bread.
Jeanie: ahhhh.......you ARE 50. Or actually 52.
Me: (Looking at Jeanie with genuine surprise....) Oh, yeah, I am........ Well, when I'm 80 I can look back.......
Gee whiz.........I really am 52!?......I sometimes forget.........
Tuesday, March 9, 2010
Girls in Alabama
Wednesday, March 3, 2010
Monday, February 22, 2010
Quick Chicken Soup
I usually serve soup and sandwiches for our light meal at work. I'm always on the look out for easy, tasty soups. I was searching on the internet and found this one. I think it was from Betty Crocker. I was pleasantly surprised how tasty it was. Anyone have good, simple soup recipes to share?
Quick Chicken Soup
2 cups cooked chicken, chopped
1 cup frozen peas
2 stalks celery, chopped (1 cup)
2 medium carrots, chopped (1 cup)
1 medium onion, chopped (1/2 cup)
2 garlic cloves, minced
7 cups chicken broth
1 teaspoon parsley flakes
1 teaspoon dried thyme leaves
1/4 teaspoon pepper
1 dried bay leaf
1 cup uncooked pasta, egg noodles or rotini (4 ounces)
Heat all ingredients except pasta in 4 qt. Dutch oven. Bring to boiling and add pasta. Bring back to boil. Reduce heat and simmer for 10 to 15 minutes, stirring occasionally until pasta and vegetables are tender. Discard bay leaf.
Quick Chicken Soup
2 cups cooked chicken, chopped
1 cup frozen peas
2 stalks celery, chopped (1 cup)
2 medium carrots, chopped (1 cup)
1 medium onion, chopped (1/2 cup)
2 garlic cloves, minced
7 cups chicken broth
1 teaspoon parsley flakes
1 teaspoon dried thyme leaves
1/4 teaspoon pepper
1 dried bay leaf
1 cup uncooked pasta, egg noodles or rotini (4 ounces)
Heat all ingredients except pasta in 4 qt. Dutch oven. Bring to boiling and add pasta. Bring back to boil. Reduce heat and simmer for 10 to 15 minutes, stirring occasionally until pasta and vegetables are tender. Discard bay leaf.
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