Here is an updated list of corrections to the cookbook. Some are minor some are a "little bit important".
Page 17- Nacho Dip - Should say to brown and drain the sausage & hamburger.
Page 21 - Puppy Chow - add 1/4 cup butter to ingredients
Page 67 - Susan's Vinaigrette Potato Salad - should be 3 pts per cup, not 8
Page 69 – Mom’s Christmas Eve Fruit Salad - Directions should say – Combine sugar and flour and mix with remaining ingredients up to cream.
Page 79 – Red Skin Potatoes - Should say 1 T. Johnny’s Garlic Spread (or minced garlic)
Page 85 - Asparagus Pasta Toss - should say chicken Italian sausage in the notes with no comma between chicken and Italian sausage
Page 87 - Uncle Niilos Corn on the Cob - should be, bring water to a boil before adding cobs, boil for 7 minutes
Page 119 - Mexican Curry - add 1 can (tomato sauce can) water to ingredients
Page 129 – Anne’s Spaghetti Sauce - Ingredient list should be – 1 lb. ground beef, 1 lg. onion, 2 tsp. minced fresh oregano or ¾ tsp. dried oregano
Page 135 - Corned Beef Hot dish - Should also have 1 c. American cheese
Page 201 – Blueberry French Toast - To ingredient list, add 12 eggs and 2 cups milk
Page 255 – Peaches and Cream Dessert - Crust ingredients were left out: ¼ cup melted butter, 1 ½ cups vanilla wafer crumbs (appx. 38 wafers). Combine melted butter and wafer crumbs, reserving ½ cup to sprinkle on top, and press in 9 x 9 pan.
Page 316 - Mint Brownies - should be 3 eggs and add 2 cups brown sugar to ingredients.
Page 317 - Caramel Bars - should say, save ¾ cup for topping, first baking time should be 10 minutes not 40.
Page 332 - Mom’s Fudge - add to ingredients, 1 teaspoon vanilla
Page 338 - Country Style Hot Dog Relish - total celery seed should be 1 T. (it's listed twice). FYI: 12 green pepper = 13 cups & 10 tomatoes = 10 cups
Latest corrections:
Page 268 -Everyday Cake -Add 3 eggs to ingredients
Page 324 - Pineapple Bars - Add 1 cup sugar and 2 tablespoons corn starch to filling
Page 300 - Chocolate Covered Cherry Cookies -Add to ingredients: 1 1/2 tsp. vanilla, 1 6 (oz.) package chocolate chips, 1/2 can sweetened condensed milk and 4 tsp. cherry juice
