Here is an updated list of corrections to the cookbook. Some are minor some are a "little bit important".
Page 17- Nacho Dip - Should say to brown and drain the sausage & hamburger.
Page 21 - Puppy Chow - add 1/4 cup butter to ingredients
Page 67 - Susan's Vinaigrette Potato Salad - should be 3 pts per cup, not 8
Page 69 – Mom’s Christmas Eve Fruit Salad - Directions should say – Combine sugar and flour and mix with remaining ingredients up to cream.
Page 79 – Red Skin Potatoes - Should say 1 T. Johnny’s Garlic Spread (or minced garlic)
Page 85 - Asparagus Pasta Toss - should say chicken Italian sausage in the notes with no comma between chicken and Italian sausage
Page 87 - Uncle Niilos Corn on the Cob - should be, bring water to a boil before adding cobs, boil for 7 minutes
Page 119 - Mexican Curry - add 1 can (tomato sauce can) water to ingredients
Page 129 – Anne’s Spaghetti Sauce - Ingredient list should be – 1 lb. ground beef, 1 lg. onion, 2 tsp. minced fresh oregano or ¾ tsp. dried oregano
Page 135 - Corned Beef Hot dish - Should also have 1 c. American cheese
Page 201 – Blueberry French Toast - To ingredient list, add 12 eggs and 2 cups milk
Page 255 – Peaches and Cream Dessert - Crust ingredients were left out: ¼ cup melted butter, 1 ½ cups vanilla wafer crumbs (appx. 38 wafers). Combine melted butter and wafer crumbs, reserving ½ cup to sprinkle on top, and press in 9 x 9 pan.
Page 316 - Mint Brownies - should be 3 eggs and add 2 cups brown sugar to ingredients.
Page 317 - Caramel Bars - should say, save ¾ cup for topping, first baking time should be 10 minutes not 40.
Page 332 - Mom’s Fudge - add to ingredients, 1 teaspoon vanilla
Page 338 - Country Style Hot Dog Relish - total celery seed should be 1 T. (it's listed twice). FYI: 12 green pepper = 13 cups & 10 tomatoes = 10 cups
Latest corrections:
Page 268 -Everyday Cake -Add 3 eggs to ingredients
Page 324 - Pineapple Bars - Add 1 cup sugar and 2 tablespoons corn starch to filling
Page 300 - Chocolate Covered Cherry Cookies -Add to ingredients: 1 1/2 tsp. vanilla, 1 6 (oz.) package chocolate chips, 1/2 can sweetened condensed milk and 4 tsp. cherry juice
6 comments:
And my chicken stuffing recipe is for a 8x8 (or 9x9) pan, not 9x13. :)
That would explain why the mint brownies turned out so dry! I called my mom and got the brown sugar, but she only said one cup not two. I thougth they were still ok, but I'll have to try them again. :) Thanks for the updates!
Thanks Anne,
I just went through and corrected mine :)
took me awhile, but finally got these all down. Now I can move my cookbook from my computer desk to my cupboard. LOL
I think there may be a mistake in the sour cream cookies. Sugar is not listed in the ingredient, but it is listed in the directions. The frosting seems to also not have enough sugar.
Thank you,
I think there may be a mistake in the sour cream cookies. Sugar is not listed in the ingredient, but it is listed in the directions. The frosting seems to also not have enough sugar.
Thank you,
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