
I took out my wedding notes from my three daughters weddings. Unfortunately, I didn't keep too good notes. I have amounts ordered but I have no idea how many we served or how much food was left. We are still working on menus for the two weddings. One is at 3:00 in the afternoon. That means people will be eating at about 3:30. I'm not sure if we should have a heavy meal for that time of day. Or does it matter? I'm playing around with ideas. The other wedding is 6:00 and we do know we are having BBQ meatballs but have to figure out the rest of the menu. Once we get that figured out I can start some grocery shopping for the non-perishables. I'm starting to feel a little stressed as I have done nothing yet. Maybe I'll go buy some chinet plates.


